Hotel Hospitality Jobs Lyngen Lodge Norway
Available jobs for winter season 2021/22
Head Chef - March 2022
Head Chef
Start Date: March 2022
Job Description: Chef Job Norway: Chef required to work in open plan kitchen cateri for 16 guests who stay between 3, 4 and 7 nights.
Lyngen Lodge uses the finest local main ingredients that can be found in the region. These include a variety of fish from the fjord, lamb, reindeer. In addition home baking skills are required as well as a keen interest in growing and harvesting of organic vegetables, herds and fruit which are grown on property. Our cuisine is renowned for it's creativity and quality.
Lyngen Lodge provides a full board service to guests. Main chef tasks are delivery of three course meals, baking and food ordering and meal presentation to the guest table. This position is to work solo in an open style kitchen and be assisted by host and manager during serving.
Requirements: Previous lodge or boutique hotel experience.
Salary: Salary is based on experience and qualifications. In house courses and training provided. An interest in nature and the outdoor life if necessary.
Apply: To apply please write to joinus@lyngenlodge.com
Lodge Hospitality Host - June 2022
Job Titel: Lodge Hospitality Host - Hotel Job Norway
Suitable for: Those with experience in table service, hosting, house keeping and enjoy the outdoor life into nature.
Start Date: June 2022
Job Description: Joining a small lodge team that hosts up to 16 guests. Job rotates between morning and evening shared shifts. One shift either morning or evening is worked in one work day. Eight Hour daily work shifts with two days off per week.
Morning shift: preparing buffet breakfasts, breakfast buffet clean down, house keeping, hosting guests.
Afternoon/Evening Shift: Afternoon tea hosting, evening 3 course table setting and serving, lodge turn down. Assistance with Northern Light viewing directly from the lodge.All in-house training provided.
Requirements: Previous hospitality experience in hotel or lodge work, some kitchen assitance and baking experience. Self driven and comfortable with living in remote location in nature.
Benefits: Monthly wage. Subsidised accommodation in Lyngen Lodge’s staff house. Ample free time for private activities. Use of staff car (if B drivers license held).
Apply: Send cover letter, CV, references to joinus@lyngenlodge.com
Why work at Lyngen Lodge?
The Lyngen Lodge team is small and personable, and we like to see ourselves as a family all working together. We train you within your working role, but also strive to nurture your talents further. Our philosophy is to encourage our staff to participate in sports, training, and healthy eating together in order to bring about physical and mental growth in both the personal and professional aspects of your life. After all, we live at one with nature here – you can’t help but become absorbed by it all!
Our team currently consists of a manager, chef, lodge staff, guides and drivers. Learn more about the Staff at Lyngen Lodge on our detailed page. Take a look below for information on the positions we currently have open – work for Lyngen Lodge to make your own unforgettable memories and explore Norway from the inside!
One important point to consider before applying to work here is that we are right at the heart of nature, far away from the lights and noise of the bars and shops in the big cities. Instead, you will work in a place where you keep yourself busy and stimulated through self-motivation and a real passion for the outdoors. If you have the right mindset, then the magic of the region really comes alive.