Hotel Hospitality Jobs Lyngen Lodge Norway
Hotel Jobs Norway 2026 - 2027
Recruiting for Summer 2026 & 2027
We are recruiting for Summer 2026 and Winter season 2026/27. Start July - until mid September and November until May 2027.
If you are looking for work in Norway or looking at working in Norway, we offer exciting opportunities for enthusiastic, curious and committed hospitality professionals, who seek growth and learning in the high end sector of hospitality.
Recruitment opportunities:
. Chef de Cuisine / Head Chef
. Restaurant Table Service & House Keeping
. Activity Guides
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Chef x2 (single or chef couple)
Job Titel: Chef (all round)
Start Date: July - beginning September with possible extension for 6 month winter season
Job Description: Chef(s) required for the summer season to create three-course dining, using local ecological ingredients ranging from all varieties of Arctic fish, reindeer and game. Manage food ordering and kitchen organisation. Five-day week with two days off. Ideal for a skilled, creative chef with interests in foraging and outdoor mountain life.
Requirements: Previous lodge / high end catering. Self driven , team orientated and comfortable with living in a rural environment.
Living Conditions: Private bedroom in shared house, kitchen, living and internet conectivity.
Benefits: Monthly fixed salary. 162,5hrs/month. 5 day work week = 8 Days off each month.
Apply: Send cover letter, CV, references to joinus@lyngenlodge.com
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Lodge Restaurant Service & House Keeping Team
Start: July - September
Suitable for: Those with previous Front Of House restaurant and hospitality experience.
Job Description: Joining the lodge team that hosts up to 16 guests. Job rotates between morning or evening shifts. One shift per work day.
Morning shift: preparing buffet breakfasts, house keeping.
Afternoon/Evening Shift: Afternoon tea hosting, evening 3 course table setting and serving, bar service.
Note: This position is also Front Of House with much interaction with guests. It is therefore necessary that you enjoy hosting and providing a high service minded approach to your work.
Requirements: Previous hospitality experience in hotel or boutique lodge / hotel work. Interested in outdoor nature life. Self driven and comfortable with living in a rural environment. Holder of a Drivers license B is an added convenience.
Living Conditions: Private bedroom in shared house, kitchen, living, internet.
Benefits: Monthly fixed salary. 162,5hrs/month. 5 day work week = 8 Days off each month.
Apply: Send cover letter, CV, references to joinus@lyngenlodge.com
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Why work at Lyngen Lodge?
The Lyngen Lodge team is small and personable, and we like to see ourselves as a family all working together. We train you within your working role, but also strive to nurture your talents further. Our philosophy is to encourage our staff to participate in sports, training, and healthy eating together in order to bring about physical and mental growth in both the personal and professional aspects of your life. After all, we live at one with nature here – you can’t help but become absorbed by it all!
Our team currently consists of a manager, chef, lodge staff, guides and drivers. Learn more about the Staff at Lyngen Lodge on our detailed page. Take a look below for information on the positions we currently have open – work for Lyngen Lodge to make your own unforgettable memories and explore Norway from the inside!
One important point to consider before applying to work here is that we are right at the heart of nature, far away from the lights and noise of the bars and shops in the big cities. Instead, you will work in a place where you keep yourself busy and stimulated through self-motivation and a real passion for the outdoors. If you have the right mindset, then the magic of the region really comes alive.